Organic Mexican Swiss Water Processed Decaf Coffee, 5 Lb. Bag, Whole Bean SWP Coffee, Fresh Roasted Coffee LLC.
Organic Mexican Swiss Water Processed Decaf Coffee, 5 Lb. Bag, Whole Bean SWP Coffee, Fresh Roasted Coffee LLC.
- 100% Organic
- Swiss Water Processed Decaf Coffee
- Coffee is roasted in our environmentally friendly coffee roaster to protect the environment.
- Coffee beans are roasted immediately before packaging.
- The unparalleled flavor of Fresh Roasted Coffee’s exclusive blends and single-origin coffees can be attributed to our state of the art hybrid air drum roasting technology.With this technology, we are able to turn exotic raw coffee from around the world into precisely roasted beans time after time. We are specifically able to alter the flavor profiles of the coffee to ensure unmatched quality and freshness. This new technology allows for dramatically less environmental impact than traditional roasters. Our roaster reduces greenhouse gas emissions by up to 80% making it the most ecologically friendly roasting technology on the market. Here at Fresh Roasted Coffee LLC, with the help of our revolutionary roaster, we are consistently able to produce clean, pure and undeniably fresh tasting cups of coffee with little to no environmental repercussions.
Organic Mexican is a certified organic, medium-bodied coffee with a crisp finish. It has a slightly nutty flavor and is a wonderfully refreshing coffee.
The Swiss Water® Process is a taste-driven, 100% chemical free decaffeination process that uses water from the coast mountains of British Columbia and proprietary caffeine-specific carbon re-generation technology. We promise that solvents like methylene chloride or ethyl acetate are never used to remove caffeine from green coffee beans.
The unparalleled flavor of Fresh Roasted Coffee’s exclusive blends and single-origin coffees can be attributed to our state of the art roasting technology. Using our Smart Roaster we are able to turn exotic raw coffee from around the world into precisely roasted beans time after time. We are specifically able to alter the flavor profiles of the coffee to ensure unmatched quality and freshness. Our Smart Roaster requires no afterburner allowing for dramatically less environmental impact than traditional roasters. Our roaster reduces greenhouse gas emissions by up to 80% making it the most ecologically friendly roasting technology on the market. Here at Fresh Roasted Coffee LLC, with the help of our revolutionary roaster, we are consistently able to produce clean, pure and undeniably fresh tasting cups of coffee with little to no environmental repercussions.
List Price: $ 59.99
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Coffee Character Profile -Level 5: When you walk into a room, everybody notices. Similar to French Roast and Organic Sumatra. You’ve never lost a staring contest. Self-assured and focused, you’ve got what it takes to be a leader in both work and play. Flavor Profile: Roasty aroma, rich flavor with low acidity and body. What is the Level System? Ever notice how there are a thousand different names for coffee and about a million different ways to describe it? Well, we decided to simplify everything – by describing our coffee in levels. Level 1 being our lightest and mildest and level 5 being our boldest and darkest, with unique blends at every level in between. A system that makes super delicious premium coffee also super easy to get to. Whatever level you choose, enjoy..
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- Excellent body and intense bold aroma
Jamaica Blue Mountain Coffee 1Lb. Bag (also called Jamaica Blue Mountain Wallenford Estate Coffee) – Jamaica Blue Mountain coffee is one of the most sought after coffees in the world. This “Java of Kings” has been satisfying coffee connoisseurs around the globe for more than two centuries and is famous for its exquisite flavor, good acidity, a clean refined taste,unusual sweetness, excellent body and intense bold aroma. This extraordinary coffee is grown in the majestic Blue Mountain range in Jamaica reaching approximately 7,402 feet at the highest peak, thus making it is one of the highest grown coffees in the world.
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Illy roasted espresso coffee beans. 8.8oz coffee can. Each can of illy Arabica whole bean espresso has been sealed and pressurized to ensure fresh, quality beans. Whole beans are perfect for those who want freshly ground coffee every time. These beans can be coarsely or finely ground for any type of coffeemaker and any taste preference. 8.8 oz. can of whole bean medium roast espresso.
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- 1 FREE Jute/Gift Tote Bag and Palm Civet Information card
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1 pound/456 grams packaged as 4 individual (4 ounces/113 gram) packages 100% PURE ORGANIC MEDIUM ROASTED WHOLE, NATURALLY GATHERED from WILD Palm CIVET CAT KOPI LUWAK Civet Coffee BEANS– We package a 4 oz hermetically sealed aluminum foil bag to ensure prolonged freshness — Enjoy each package slowly instead of a big bag that can go stale – Where do the Coffee Beans Come From? Nestled in the ancient rice terraces of the Cordillera Mountain range in the Province of Ifugao in North Luzon, Philippines, a Conservation Project is home to wild civets who eat the ripest beans off the organic, shade-grown, rain-forest coffee plants. A 24 hectare civet rescue area of rain-forest within the 40-hectare Julia Campbell memorial park has been established to provide the opportunity for park caretakers and coffee farmers to rescue civets from the black market. The wild civets are then released into the fence-free reserve where they freely dine on as much shade-grown coffee as they like. The beans pass through the civets undigested, but enzymes in the civets’ stomachs break down the proteins of the beans resulting in an incredibly smooth, luxurious gourmet coffee. Why Buy From Bantai Civet Coffee?– 100%ORGANIC and WILD civet coffee beans! The parks coffee growers encourage local farmers to switch back to traditional organic farming methods. Compost is freely provided to any interested farmers of any crop. NO CHEMICALS ARE USED AT ANYTIME or even in the same drainage of any fields within the Julia Campbell Memorial Agro-Forestry Park. All coffee is SHADE GROWN and Bi-Cropped. This ensures a robust diversity of plants, insects and other crucial elements to a healthy ecosystem. Any expansion of coffee growth is done with minimal impact and NO CLEAR CUTTING and NO MONO-CROPPING or NO ERADICATION of INDIGENOUS and ENDEMIC COFFEE PLANTS. – visit us at — www.bantaicivetcoffee.com – THANK YOU FOR CONSIDERING THIS SOCIALLY MINDED AND DELICIOUS PRODUCT – MARAMING SALAMAT PO!
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- 1 package (4 ounces / 113 grams) 100% Pure Wild Organic Kopi Luwak/Civet Coffee Whole Medium Roast Robusta Coffee Beans
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- 100% Pure, Wild & Organic Civet Coffee – Certified 100% Pure by the Philippine Government (NOT A BLEND Bantai Civet Coffee is 100% Pure & Wild) CANOPY SHADE-GROWN, Pesticide-free
- Approximately 16 servings per package (7 grams to one 8oz french press)
4 ounces/113 gram package of – – 100% PURE, WILD & ORGANIC MEDIUM ROASTED ROBUSTA WHOLE BEAN, NATURALLY GATHERED WILD Asian Palm CIVET CAT / KOPI LUWAK Civet Coffee BEANS–
We package in a 4 oz hermetically sealed aluminum foil bag to ensure prolonged freshness —
Where do the Coffee Beans Come From? Nestled in the ancient rice terraces of the Cordillera Mountain range in the Province of Ifugao in North Luzon, Philippines, a Conservation Project is home to wild civets who eat the ripest beans off the organic, shade-grown, rain-forest coffee plants.
A 24 hectare civet rescue area of rain-forest within the 40-hectare Julia Campbell memorial park has been established to provide the opportunity for park caretakers and coffee farmers to rescue civets from the black market. The wild civets are then released into the fence-free reserve where they freely dine on as much shade-grown coffee as they like. The beans pass through the civets undigested, but enzymes in the civets’ stomachs break down the proteins of the beans resulting in an incredibly smooth, luxurious gourmet coffee.
Why Buy From Bantai Civet Coffee? — 100%PURE, WILD & ORGANIC civet coffee beans! The parks coffee growers encourage local farmers to switch back to traditional organic farming methods. Compost is freely provided to any interested farmers of any crop.
NO CHEMICALS ARE USED AT ANYTIME or even in the same drainage of any fields within the Julia Campbell Memorial Agro-Forestry Park. All coffee is SHADE GROWN and Bi-Cropped. This ensures a robust diversity of plants, insects and other crucial elements to a healthy ecosystem. Any expansion of coffee growth is done with minimal impact and NO CLEAR CUTTING and NO MONOCROPPING or NO ERADICATION of INDIGENOUS and ENDEMIC COFFEE PLANTS. – visit us at — www.bantaicivetcoffee.com – THANK YOU FOR CONSIDERING THIS SOCIALLY MINDED AND DELICIOUS PRODUCT – MARAMING SALAMAT PO!
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