Coffee Videos

Starting Up Your Own Coffee Shop

If you’ve always dreamed of owning your own coffee shop, you probably already know that you’re about to enter a highly successful, yet highly competitive market. Coffee shops are more popular than ever before, which is why there’s at least one on practically every street corner.

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Posted by Olga Hartman - February 10, 2014 at 12:27 pm

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Importance of Water Temperature | Perfect Coffee

First and foremost, coffee is best served at temperatures of 70°C to 80°C or 155°F to 175°F. Many coffee drinkers would choose higher temperatures. It’s actually way higher than the ideal temperature of coffee. Myriads of coffee shops even suggest to those who frequent them to have their coffee at 180°F to 190°F. Many coffee lovers are complaining because of their coffee being too hot.

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Posted by Olga Hartman - February 6, 2014 at 2:58 pm

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Before You Buy Coffee Online, Watch Arabica vs Robusta

A lot of coffee fanatics who like their coffee robustly pure go for Arabica bean. It has a bold and distinctive taste flavor to it that possesses a sensible balance between smokiness and caramelized flavors. It provides a strong dark coffee brew which a lot of coffee lovers root for.

For those who don’t want to fully commit to Arabica coffee beans, there will always be an alternative. That would be Robusta. Robusta coffee beans generally possess a much stronger caffeine kick and it always has its special spot in the market.

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Posted by Olga Hartman - January 31, 2014 at 12:12 pm

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How To Personalize Your Tea Cups or Coffee Mugs

When you’re obsessed with coffee, you probably have heard about customizable coffee mugs. People might prefer having customizable coffee mugs. They can give their inputs as to how they would want their mugs to look like. Online sellers and retails shops have been offering clients customized coffee mugs in varied prices and variety. But you won’t need that if you learn how to customize your own cup!

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Posted by Olga Hartman - January 29, 2014 at 9:51 am

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The Ethiopian Coffee Process; from the Farm to Your Local Cafe

In the present times, Ethiopia is considered to be the fifth largest exporter of coffee beans. Over 1.7 million metric tons have been exported in the year 2008. Nevertheless, wild and native Arabica coffee trees are still considered to be the primary source for this exotic and historic coffee.

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Posted by Olga Hartman - January 28, 2014 at 9:28 am

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Food Storage: Coffee

There are many elements that will have an effect on the freshness of gourmet coffee, the most significant ones being air, heat, light, and moisture. Exposure of coffee beans to such elements for a long period of time and its quality will definitely decline. What’s the proper storage?

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Posted by Olga Hartman - January 23, 2014 at 12:42 pm

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Coffee: Where It Comes From

Coffee is one of the most popular drinks in the world today and one of the world’s most important commodities traded in the market. But did it ever occur to you how all the hype for coffee cultivation started?

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Posted by Olga Hartman - January 20, 2014 at 12:26 pm

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Making Hand Drip Coffee

Coffee beans as it is are good. But what makes it better is when it goes through a process where the coffee passes in the course of a filtering system that separates the solid or hard ingredients from the real coffee. The product of this method is named after the procedure itself, and that is filtered coffee. Aside from filtered coffee, it is also referred to as drip coffee.

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Posted by Olga Hartman - January 6, 2014 at 10:39 am

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15 Things Every Coffee Drinker Should Know

When you talk about gourmet, it means that a food or a drink has been made finer by having an expert judge and improve it.  Though anything improved usually means a higher demand and can mean a little bit costly compared to the usual ones.

A lot of people now prefer gourmet coffee to its supermarket counterpart for reasons not hard to fathom. But let’s get back to basics, why can’t we do without coffee? If you happen to be one of the people who can’t interact with humans before coffee, you might find this video interesting.

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Posted by Olga Hartman - January 2, 2014 at 12:09 pm

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Importance of Water Temperature for Gourmet Coffee

How does the temperature have influence on the flavor profile, you may ask. Just so you know, coffee is best served at temperatures of 70°C to 80°C or 155°F to 175°F. A lot of people opt for the higher temperatures. It’s actually way higher than the ideal temperature of coffee.

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Posted by Olga Hartman - December 20, 2013 at 10:37 am

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